How to Make Easy Meals

Ingredients:

4 quarts water
1 1/2 cups sugar
6 cinnamon sticks
8 cups cranberry juice
4 cups orange juice
1/3 cup lemon juice

Instructions:

Place the water in a Dutch oven over high heat.  Stir in the sugar and add the cinnamon sticks.  Bring the mixture to a full steady boil. Reduce heat to low and continue cooking 20 minutes.  Remove the cinnamon sticks with a slotted spoon and do not reuse.  Pour in all 3 juices.  Stir well to combine the ingredients together.  Continue cooking 10 minutes.  Serve warm with a cinnamon stick for garnish.