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	<title>How to Make Easy Meals &#187; christmas</title>
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	<link>http://howtomakeeasymeals.com</link>
	<description>A resource with easy recipes &#38; money saving tips.</description>
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		<title>Yuletide Breakfast In a Package</title>
		<link>http://howtomakeeasymeals.com/yuletide-breakfast-in-a-package/</link>
		<comments>http://howtomakeeasymeals.com/yuletide-breakfast-in-a-package/#comments</comments>
		<pubDate>Mon, 22 Dec 2008 22:29:49 +0000</pubDate>
		<dc:creator>Chef Mom</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[christmas]]></category>

		<guid isPermaLink="false">http://howtomakeeasymeals.com/?p=127</guid>
		<description><![CDATA[Ingredients:
1 pound bulk pork sausage, cooked and crumbled
1 cup shredded Swiss cheese
1 cup shredded Cheddar cheese
2 (9 inch) unbaked pastry shells
6 eggs, lightly beaten
1 cup milk
1/2 cup chopped onion
1/3 cup chopped sweet red pepper
1/3 cup chopped green pepper
Instructions:
Preheat oven to 350 degrees. Place cooked crumbled sausage in a large mixing bowl. Fold in both cheeses.  [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Reindeer Bread</title>
		<link>http://howtomakeeasymeals.com/reindeer-bread/</link>
		<comments>http://howtomakeeasymeals.com/reindeer-bread/#comments</comments>
		<pubDate>Sat, 20 Dec 2008 22:28:18 +0000</pubDate>
		<dc:creator>Chef Mom</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[christmas]]></category>

		<guid isPermaLink="false">http://howtomakeeasymeals.com/?p=123</guid>
		<description><![CDATA[Ingredients:
1/2 cup butter, softened
1 cup white sugar
2 eggs
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground ginger
3/4 cup pumpkin puree
6 ounces semi-sweet chocolate chips
1 cup chopped pecans, divided
1/4 cup confectioners&#8217; sugar
2 tablespoons heavy cream
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
Instructions:
Cream butter and sugar until fluffy.  Add [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Jolly Ole St Nick Ham</title>
		<link>http://howtomakeeasymeals.com/jolly-ole-st-nick-ham/</link>
		<comments>http://howtomakeeasymeals.com/jolly-ole-st-nick-ham/#comments</comments>
		<pubDate>Thu, 18 Dec 2008 22:29:09 +0000</pubDate>
		<dc:creator>Chef Mom</dc:creator>
				<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[christmas]]></category>

		<guid isPermaLink="false">http://howtomakeeasymeals.com/?p=125</guid>
		<description><![CDATA[Ingredients:
1 (5 pound) fully-cooked, bone-in ham
1/2 cup apricot preserves
1 tablespoon Dijon mustard
1/2 cup packed light brown sugar
1 cup of water
1 cup of orange juice
Instructions:
Preheat oven to 325 degrees.  Blend together apricot preserves and Dijon mustard in a mixing bowl.  Score the ham with shallow criss cross cuts.  Spread preserves mixture over the whole ham.  Gently [...]]]></description>
		<wfw:commentRss>http://howtomakeeasymeals.com/jolly-ole-st-nick-ham/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Christmas Spirit Eggnog</title>
		<link>http://howtomakeeasymeals.com/christmas-spirit-eggnog/</link>
		<comments>http://howtomakeeasymeals.com/christmas-spirit-eggnog/#comments</comments>
		<pubDate>Wed, 10 Dec 2008 22:25:35 +0000</pubDate>
		<dc:creator>Chef Mom</dc:creator>
				<category><![CDATA[Beverage]]></category>
		<category><![CDATA[christmas]]></category>

		<guid isPermaLink="false">http://howtomakeeasymeals.com/?p=115</guid>
		<description><![CDATA[Ingredients:
4 cups milk
5 whole cloves
1/2 teaspoon vanilla extract
1 teaspoon ground cinnamon
12 egg yolks
1 1/2 cups sugar
4 cups light cream
2 teaspoons vanilla extract
1/2 teaspoon ground nutmeg
Instructions:
Place a large saucepan over very low heat.  Put the cinnamon, 1/2 teaspoon of vanilla, cloves and milk in the saucepan. Heat milk about 5 minutes bringing to a boil very [...]]]></description>
		<wfw:commentRss>http://howtomakeeasymeals.com/christmas-spirit-eggnog/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chocolate Raspberry Ornaments</title>
		<link>http://howtomakeeasymeals.com/chocolate-raspberry-ornaments/</link>
		<comments>http://howtomakeeasymeals.com/chocolate-raspberry-ornaments/#comments</comments>
		<pubDate>Sun, 07 Dec 2008 22:21:49 +0000</pubDate>
		<dc:creator>Chef Mom</dc:creator>
				<category><![CDATA[Candies]]></category>
		<category><![CDATA[cherry]]></category>
		<category><![CDATA[christmas]]></category>

		<guid isPermaLink="false">http://howtomakeeasymeals.com/?p=113</guid>
		<description><![CDATA[Ingredients:
1 cup semisweet chocolate chips
1 (8 ounce) package cream cheese, softened
15 vanilla wafers with creme, crushed
1/3 cup seedless raspberry jam
Finely chopped toasted almonds
Toasted coconut
Instructions:
Melt chocolate chips until completely melted and smooth.  Allow cooling slightly. Place cream cheese in a large mixing bowl.  Pour melted chocolate over cream cheese and mix together until very smooth.  Fold [...]]]></description>
		<wfw:commentRss>http://howtomakeeasymeals.com/chocolate-raspberry-ornaments/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Super Easy Christmas Swirl Brownies</title>
		<link>http://howtomakeeasymeals.com/super-easy-christmas-swirl-brownies/</link>
		<comments>http://howtomakeeasymeals.com/super-easy-christmas-swirl-brownies/#comments</comments>
		<pubDate>Fri, 07 Nov 2008 19:32:26 +0000</pubDate>
		<dc:creator>Chef Mom</dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[christmas]]></category>

		<guid isPermaLink="false">http://howtomakeeasymeals.com/?p=46</guid>
		<description><![CDATA[Ingredients:
1 package cake style brownie mix
1/ teaspoon vanilla extract
1/8 cup cream
1 package of cream cheese
1/3 cup sugar
1 bag M&#38;Ms holiday edition
Directions:
In a large mixing bowl, cream the sugar and cream cheese until fluffy.  Add the egg, cream and vanilla extra.  Mix well and set aside.
Prepare the brownie mix according to instructions.  Like a 9&#215;13 inch [...]]]></description>
		<wfw:commentRss>http://howtomakeeasymeals.com/super-easy-christmas-swirl-brownies/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Festive Christmas Bread</title>
		<link>http://howtomakeeasymeals.com/festive-christmas-bread/</link>
		<comments>http://howtomakeeasymeals.com/festive-christmas-bread/#comments</comments>
		<pubDate>Fri, 07 Nov 2008 19:28:02 +0000</pubDate>
		<dc:creator>Chef Mom</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[christmas]]></category>

		<guid isPermaLink="false">http://howtomakeeasymeals.com/?p=38</guid>
		<description><![CDATA[Ingredients:
1 ¾ cups flour
2/3 cups brown sugar
½ teaspoon salt
2 teaspoons baking powder
2 eggs
1/3 cup butter
½ cup chopped nuts
1 jar (10 ounce size) maraschino cherries
Directions:
Drain cherries and reserve 4 tablespoons juice.  Roughly chop cherries and set aside.  In a large bowl combine flour, baking powder and salt and mix well. In a separate bowl cream together [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Christmas Morning French Toast</title>
		<link>http://howtomakeeasymeals.com/christmas-morning-french-toast/</link>
		<comments>http://howtomakeeasymeals.com/christmas-morning-french-toast/#comments</comments>
		<pubDate>Fri, 07 Nov 2008 19:23:33 +0000</pubDate>
		<dc:creator>Chef Mom</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[christmas]]></category>
		<category><![CDATA[french toast]]></category>

		<guid isPermaLink="false">http://howtomakeeasymeals.com/?p=30</guid>
		<description><![CDATA[Ingredients:
1/2 (1 pound) loaf French bread, cut diagonally in 1 inch slices
4 eggs
1 cup milk
3/4 cup half-and-half cream
1/4 cup and 2 tablespoons butter
2/3 cup brown sugar
1/8 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 tablespoon and 1-1/2 teaspoons light corn syrup
Directions:
Butter a 9&#215;13 inch baking dish.  Arrange the slices of bread in the bottom.  In a large [...]]]></description>
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		<slash:comments>0</slash:comments>
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